Food allergy notice: please be advised that food prepared here may contain milk, eggs, wheat, soybean, peanuts, and tree nuts.
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Lamb Shank

Lamb shank braised with ground spices, cooked in a rich onion and tomato...
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Tomato Soup

Made with fresh tomatoes, cumin, black pepper, and cilantro, this traditional...
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Mixed Grill

Tandoori chicken, chicken tikka, malai tikka, and seekh kebab.
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Chicken Hariyali

Boneless chicken marinated in mint and coriander, cooked in a green sauce...
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Pind Mix Non Vegetarian Platter

Tandoori chicken, chicken tikka, malai tikka, chicken/beef kebab, tandoori...
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Chaat Papdi

Crisp fried flour wafers typically topped with boiled chickpeas, potatoes,...
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Lamb Chops

Lamb chops marinated in yogurt, ginger, garlic, and herbs, cooked in a...
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Lamb Tikka

Lamb marinated in yogurt, freshly ground spices, and lemon juice and roasted...
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Spinach Green Soup

Blended spinach with ginger, garlic, and Indian spices, creating a smooth...
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Dahi Bhalla

Lentil dumplings soaked in yogurt, topped with tamarind sauce and spic...
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Ghost Qureshi with Rice, Naan and Salad

Tender pieces of meat, typically marinated in aromatic spices, served with...